Mediterranean Halloumi & Green Olive Skillet

Mediterranean Halloumi & Green Olive Skillet

Ingredients

• True Levant Foods Sliced Green Olives
• Halloumi cheese, sliced
• Cherry tomatoes
• Fresh thyme
• Oleve Extra Virgin Olive Oil
• Freshly ground black pepper

Instructions

1. Heat a cast-iron skillet over medium heat.
2. Add a drizzle of Oleve Extra Virgin Olive Oil.
3. Arrange the halloumi slices and cook until golden on both sides.
4. Add the cherry tomatoes and cook until slightly blistered.
5. Scatter the True Levant Foods Sliced Green Olives over the skillet.
6. Finish with fresh thyme leaves and a generous drizzle of extra virgin olive oil.
7. Serve immediately while hot with warm artisan bread.

Serving Suggestion
Serve directly in the skillet as a Mediterranean appetizer or brunch dish with warm crusty bread for dipping.